Inspection Report

Cruise Ship: Aurora

Cruise line: P&O Cruises

Inspection Date: 09/10/2009

Inspection Score: 100

This cruise ship inspection report lists the deficiencies found during the inspection. Additional information corresponding to each item number is available in the lastest editions of the CDC VSP Operational Manual.

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Note: Click on the "Item No." below to view the item detail.

	Description	Points Deducted
08	PW filling hoses, caps, connections, procedures; Sample records, valves; PW system constructed, maintained	0
16	Potentially hazardous food temperatures storage, preparation display, service, transportation	0
19	Food protected storage, preparation, display, service, transportation; Original containers, labeling; Food handling minimized; In-use food dispensing, preparation utensils stored	0
20	PHF temperature maintenance facilities; Food-contact surfaces designed, constructed, installed, maintained; TMD=s provided, located, calibrated	0
22	Dishwashing / equipment washing facilities designed, constructed, maintained, installed, located, operated, TMDs, test kits	0
27	Equipment / utensils non-food-contact surfaces clean	0
28	Equipment / utensil / linen / single / service storage, handling, dispensed; Clean frequency	0
29	Facilities convenient, accessible, designed, installed	0
33	Decks / bulkheads / deckheads construction, repair, clean	0
34	Plumbing fixtures / supply lines / drain lines / drains installed, repair	0
36	Lighting provided, shielded	0

Selected Item Details

Item No.: 08

Site: Galley-Hot Galley

Violation: There was a non-continuous pressure type backflow prevention device on the potable water line for the spray hose at the utility sink.

Recommendation: Ensure that a continuous pressure-type backflow preventer is installed when a valve is located downstream from the backflow preventer.

*Inspections scores of 85 or lower are NOT satisfactory

Vessel Sanitation Program