Click on the Section Number hyperlink below to view a list of cruise ships with the variances.
|
5.1.1.2.1: Where available, ensure that the vessel has a copy of the most recent microbiologic report from each port before bunkering potable water to verify that the water meets potable standards.
5.1.2.1.1: Ensure that a distillation plant or other process that supplies water to the vessel's potable water system does not operate in polluted or harbor areas.
5.3.1.1.1: Ensure potable water tanks do not share a common wall with the hull of the vessel or with tanks or piping containing nonpotable water or other liquids.
5.3.1.1.1: Ensure that potable water tanks do not share a common wall with the hull of the vessel or with tanks containing non-potable water or other liquids.
5.3.4.1.4: Disinfect after potential contamination by increasing the free residual halogen to at least 50 mg/L (ppm) throughout the affected area and maintain this concentration for 4 hours or by way of another procedure submitted to and accepted by VSP.
|