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Variances by Cruise Ships
 
Variances by: Section
 
Operational Manual Section: : FOOD SAFETY
 
VSP Requirement

7.4.1.1.7 : Ensure that wood and wood wicker is not used as a food-contact surface.

 
Summary: Use cedar planks for cooking salmon and halibut.
 


 
Summary: Use cedar planks for cooking salmon and halibut.
 


 
Summary: Use cedar planks for cooking salmon and halibut.
 


 
Summary: Use cedar planks for cooking salmon and halibut.
 


 
Summary: Use cedar planks for cooking salmon and halibut.
 


 
Summary: Use cedar planks for cooking salmon and halibut.
 


 
Summary: Use cedar planks for cooking salmon and halibut.
 


 
Summary: Use cedar planks for cooking salmon and halibut.
 


 
Summary: Use cedar planks for cooking salmon and halibut.
 


 
Summary: Use cedar planks for cooking salmon and halibut.
 


 
Summary: Use cedar planks for cooking salmon and halibut.
 


 
Summary: Use cedar planks for cooking salmon and halibut.
 


 
Summary: Use cedar planks for cooking salmon and halibut.
 


 
Summary: Use cedar planks for cooking salmon and halibut.
 


 
Summary: Use cedar planks for cooking salmon and halibut.
 


 
Summary: Use cedar planks for cooking salmon and halibut.
 


 
Summary: Use cedar planks for cooking salmon and halibut.
 


 
Summary: Use cedar planks for cooking salmon and halibut.
 


 
Summary: Use cedar planks for cooking salmon and halibut.
 


 
Summary: Use cedar planks for cooking salmon and halibut.
 


 
Summary: Use cedar planks for cooking salmon and halibut.
 


 
Summary: Use cedar planks for cooking salmon and halibut.
 


 
Summary: Use cedar planks for cooking salmon and halibut.
 


 
Summary: Use cedar planks for cooking salmon and halibut.
 


 
Summary: Use cedar planks for cooking salmon and halibut.
 


 
Summary: Use cedar planks for cooking salmon and halibut.
 


 
Summary: Use cedar planks for cooking salmon and halibut.
 
Vessel Sanitation Program