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Item No.:
*
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Site:
Other-C.A.S.
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Violation:
IN DEVELOPING THE CORRECTIVE ACTION STATEMENT FOR THIS INSPECTION, CRITICAL-ITEM DEFICIENCIES (DESIGNATED WITH YES IN CRITICAL COLUMN (WORTH 3 - 5 POINTS), WHETHER DEBITED OR NOT, SHOULD INCLUDE STANDARD OPERATING PROCEDURES AND MONITORING PROCEDURES IMPLEMENTED TO PREVENT THE RECURRENCE OF THE CRITICAL DEFICIENCY.
PREPARE CORRECTIVE ACTION STATEMENT AS A WORD PROCESSING OR SPREADSHEET FILE WHICH WILL BE SENT TO USPHS / VSP AS AN EMAIL MESSAGE ATTACHMENT. PLEASE EMAIL CORRECTIVE ACTION STATEMENT TO: VSP@CDC.GOV
USE EMAIL MESSAGE SUBJECT LINE: SHIP NAME - CAS - [INSERT INSPECTION DATE] .
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Recommendation:
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Item No.:
10
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Site:
Other-SPAS
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Violation:
THE CURRENT PRODUCT BEING USED TO SHOCK TREAT THE SPAS DID NOT HAVE A HALOGEN AS ITS ACTIVE INGREDIENT; HOWEVER A NEW HALOGENATED PRODUCT HAS BEEN ORDERED.
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Recommendation:
6.2.2.1.2
Halogenation systems shall be operated and maintained in good repair in accordance with the manufacturer's recommendations.
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Item No.:
19
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Site:
Other-HOT GALLEY
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Violation:
AN EMPLOYEE WAS OBSERVED PLACING CLEANING BUCKETS IN A PREP SINK AND FILLING THEM WITH WATER. IT WAS CORRECTED BY THE F&B IMMEDIATELY.
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Recommendation:
Ckeaning buckets shall be filled at the handwash station hose tap.
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Item No.:
20
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Site:
Other-FOOD SERVICE-GENERAL
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Violation:
SEVERAL REFRIGERATORS WERE OUT OF ORDER.
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Recommendation:
These refrigerators shall be repaired as soon as possible.
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Item No.:
21
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Site:
Other-FOOD SERVICE-GENERAL
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Violation:
THE INTERIORS OF THE FRYERS WERE NOT EASILY CLEANABLE BUT WERE EXTREMELY CLEAN.
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Recommendation:
7.4.2.2.6
Nonfood-contact surfaces shall be free of unnecessary ledges, projections, and crevices, and designed and constructed to allow easy cleaning and to facilitate maintenance.
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Item No.:
22
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Site:
Other-FOOD SERVICE-GENERAL
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Violation:
CONVEYOR SPEED OR CYCLE TIME WAS NOT NOTED ON THE DISHWASHER DATA PLATES.
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Recommendation:
7.5.2.2.3
A warewashing machine shall be provided with an easily accessible and readable data plate affixed to the machine by the manufacturer that indicates the machine's design and operating specifications including the:
(1) Temperatures required for washing, rinsing, and sanitizing; (2) Pressure required for the fresh water sanitizing rinse; and (3) Conveyor speed for conveyor machines or cycle time for stationary rack machines.
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Item No.:
33
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Site:
Other-FOOD SERVICE-GENERAL
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Violation:
SMALL HOLES WERE NOTED IN THE POURED DECK SERVICE IN ONE PANTRY.
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Recommendation:
7.7.4.1.1
Decks, bulkheads, and deckheads in food preparation, warewashing, pantries, and storage areas shall be constructed and maintained for easy cleaning.
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Item No.:
33
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Site:
Other-LIDO
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Violation:
THE SEALANT USED ON THE HOODS ON THE BUFFET LINES WAS LOOSE OR MISSING IN BOTH BUFFET LINES.
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Recommendation:
Loose or missing sealant shall be replaced.
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Item No.:
41
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Site:
Other-CHILD ACTIVITY CENTER
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Violation:
THERE WAS NO SIGN IN THE TOILET ROOM REMAINING STAFF TO WASH THEIR HANDS AND THE CHILDREN'S HANDS AFTER ASSISTING CHILD AFTER USING THE TOILET.
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Recommendation:
10.1.1.1.3
Signs shall be posted in the diaper-changing area advising child-activity center staff to wash their hands after each diaper they change.
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