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Item No.:
*
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Site:
Other-CORRECTIVE ACTION STATEMENT
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Violation:
IN DEVELOPING THE CORRECTIVE ACTION STATEMENT FOR THIS INSPECTION, CRITICAL-ITEM DEFICIENCIES (DESIGNATED WITH YES IN CRITICAL COLUMN (WORTH 3 - 5 POINTS), WHETHER DEBITED OR NOT, SHOULD INCLUDE STANDARD OPERATING PROCEDURES AND MONITORING PROCEDURES IMPLEMENTED TO PREVENT THE RECURRENCE OF THE CRITICAL DEFICIENCY.
PREPARE CORRECTIVE ACTION STATEMENT AS A WORD PROCESSING OR SPREADSHEET FILE WHICH WILL BE SENT TO USPHS / VSP AS AN EMAIL MESSAGE ATTACHMENT. PLEASE EMAIL CORRECTIVE ACTION STATEMENT TO: VSP@CDC.GOV
USE EMAIL MESSAGE SUBJECT LINE: SHIP NAME: MILLENNIUM - CAS - [INSPECTION DATE: 12/19/2004].
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Recommendation:
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Item No.:
*
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Site:
Other-SPECIALTY GALLEY
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Violation:
THE HANDWASH SINK AT THE SHOW COUNTER OF THE SPECIALTY GALLEY HAD TWO FAUCETS TO OPERATE THE WATER.
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Recommendation:
Recommend that a single handled, foot or knee controlled faucet be utilized to prevent cross-contamination of clean hands.
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Item No.:
*
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Site:
Other-COMMENT - FUN FACTORY
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Violation:
THE OUTDOOR PLAY AREA FOR THE FUN FACTORY ACCEPTS CHILDREN IN DIAPERS PROVIDED THE PARENT IS PRESENT, BUT THE PUBLIC TOILET IN THE CORRIDOR OF DECK 11 ACROSS FROM THE FUN FACTORY ENTRY DOOR WAS NOT EQUIPPED WITH A CHANGING TABLE OR AIRTIGHT WASTE RECEPTACLE. AS THIS IS THE NEAREST HANDWASH STATION WHICH WOULD BE USED, SOME CONSIDERATION SHOULD BE GIVEN TO ADDING A DIAPER CHANGE STATION IN THESE RESTROOMS.
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Recommendation:
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Item No.:
01
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Site:
Other-MEDICAL
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Violation:
THE 24 HOUR GASTROINTESTINAL ILLNESS REPORT WAS SUBMITTED LESS THAN 24 HOURS BEFORE ENTERING A U.S. PORT FOR THE LAST 4 CRUISES.
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Recommendation:
4.2.1.1.1
The master, the medical staff, or other designated staff of a vessel destined for a U.S. port from a foreign port shall submit at least one standardized gastrointestinal illness report based on the number of reportable cases in the gastrointestinal illness log to the VSP no less than 24 hours, but not more than 30 hours before the vessel's expected arrival at the U.S. port.
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Item No.:
09
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Site:
Other-HYDRO THERAPY POOL
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Violation:
IN A REVIEW OF THE HALOGENATION LOGS FOR THE HYDRO POOL IT WAS NOTED THAT UNTIL 12 DECEMBER 2004 THE FREE CHLORINE RESIDUAL WAS MAINTAINED AT 2.0 PPM AS AN AVERAGE DURING OPERATION. ALTHOUGH THIS IS A SALT WATER FILLED POOL IT HAS ALL CHARACTERISTICS OF A WHIRLPOOL SPA AND SHOULD BE HALOGENATED AS SUCH.
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Recommendation:
6.3.2.1.1
Whirlpool spas shall maintain a free residual chlorine of >3.0 mg/L (ppm) and <10 mg/L (ppm), or a free residual bromine of >4.0 mg/L (ppm) and <10 mg/L (ppm).
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Item No.:
19
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Site:
Other-LIDO - BUFFET PORT AND STARBOARD
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Violation:
THERE WAS NO SNEEZE SHIELD INSTALLED AT THE BUFFET COUNTER ON THE FORWARD CARVING STATION SECTIONS (PORT AND STARBOARD SIDES), LEAVING THE MEAT BEING CARVED AND THE HOT LINE ITEMS OPPOSITE EXPOSED TO PASSENGER CONTAMINATION.
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Recommendation:
Install full height shields at the end section of the each side of the buffet at the carving and hot sections. The shields can be made removable for easy cleaning.
7.3.3.6.1
Food on display shall be protected from contamination by the use of packaging; counter, service line, or salad bar food guards; display cases; or other effective means.
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Item No.:
20
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Site:
Other-PROVISIONS-VEGETABLE PREPARATION
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Violation:
PEELING SEALANT WAS NOTED ON THE BACK BLADE GUARD OF THE SLICER, MAKING CLEANING DIFFICULT.
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Recommendation:
7.4.2.2.1
Multiuse food-contact surfaces shall be:
(1) Smooth; (2) Free of breaks, open seams >1 mm (1/32 inch), cracks, chips, inclusions, pits, and similar imperfections; (3) Free of sharp internal angles, corners, and crevices; (4) Finished to have smooth welds and joints; and (5) Accessible for cleaning and inspection by one of the following methods without being disassembled, by disassembling without the use of tools, or by easy disassembling with the use of handheld tools commonly available to maintenance and cleaning personnel such as screwdrivers, pliers, open-end wrenches, and Allen wrenches.
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Item No.:
20
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Site:
Other-CREW GALLEY
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Violation:
SLOTTED SCREWS WERE NOTED ON THE FRYER COILS, MAKING CLEANING DIFFICULT.
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Recommendation:
7.4.2.2.1
Multiuse food-contact surfaces shall be:
(1) Smooth; (2) Free of breaks, open seams >1 mm (1/32 inch), cracks, chips, inclusions, pits, and similar imperfections; (3) Free of sharp internal angles, corners, and crevices; (4) Finished to have smooth welds and joints; and (5) Accessible for cleaning and inspection by one of the following methods without being disassembled, by disassembling without the use of tools, or by easy disassembling with the use of handheld tools commonly available to maintenance and cleaning personnel such as screwdrivers, pliers, open-end wrenches, and Allen wrenches.
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Item No.:
20
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Site:
Other-CREW & STAFF MESS
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Violation:
STAFF ARE ALLOWED TO RESERVE THEMSELVES ON THE MESS BEVERAGE LINE AND NO SIGN WAS POSTED PROHIBITING RE-SERVICE. THE CONSUMER SELF-SERVICE BEVERAGE DISPENSING EQUIPMENT ON THE SMALL ICE AND WATER DISPENSING MACHINES DID NOT HAVE AN ACTUATING LEVER OR MECHANISM AND/OR FILLING DEVICE DESIGNED TO PREVENT CONTACT WITH THE LIP.
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Recommendation:
7.4.2.4.3.4
In equipment that dispenses liquid food or ice in unpackaged form:
(4) The dispensing equipment actuating lever or mechanism and filling device of consumer self-service beverage dispensing equipment shall be designed to prevent contact with the lip-contact surface of glasses or cups that are refilled.
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Item No.:
21
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Site:
Other-CREW GALLEY
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Violation:
THE STAINLESS STEEL END CAPS OF THE DEEP FRYER BASKET HINGE WERE MISSING, MAKING CLEANING DIFFICULT.
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Recommendation:
7.4.5.1.2
Nonfood-contact equipment shall be maintained in good repair and proper adjustment including:
(1) Equipment shall be maintained in a state of repair and condition that meets the materials, design, construction, and operation specifications of these guidelines.
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Item No.:
21
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Site:
Other-LIDO - HOT GALLEY
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Violation:
THE COVERS FOR THE BAIN MARIE PANS WERE MISSING THE HANDLES, LEAVING DIFFICULT TO CLEAN HOLES IN THE COVER SURFACE.
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Recommendation:
Replace the bain pan covers.
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Item No.:
22
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Site:
Other-LIDO POTWASH
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Violation:
THE SINK THERMOMETER FOR THE FINAL RINSE IN THE THREE COMPARTMENT SINK WAS NOT IN CALIBRATION. THE THERMOMETER READ 186 DEGREES F, WHEREAS THE TEMPERATURE MEASURED IN THE FINAL RINSE WAS 202 DEGREES F.
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Recommendation:
7.5.2.1.1
Water temperature measuring devices:
(1) That are scaled in Celsius or dually scaled in Celsius and Fahrenheit shall be designed to be accurate to 1.5C in the intended range of use. (2) That are scaled only in Fahrenheit shall designed to be accurate to 3F in the intended range of use.
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Item No.:
26
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Site:
Other-SPECIALTY GALLEY
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Violation:
THE SPECIALTY GALLEY SOUP KETTLE DRAIN WAS SOILED AND HAD BEEN PREVIOUSLY CLEANED.
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Recommendation:
7.5.5.1.2
The food-contact surfaces of cooking equipment and pans shall be kept free of encrusted grease deposits and other soil accumulations.
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Item No.:
26
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Site:
Other-PROVISIONS
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Violation:
ONE PREVIOUSLY CLEANED KNIFE WAS SOILED, LOCATED ON A CUTTING BOARD IN THE MEAT PREPARATION AREA.
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Recommendation:
7.3.3.4.1
Food shall only contact surfaces of equipment and utensils that are cleaned and sanitized.
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Item No.:
26
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Site:
Other-PROVISIONS-VEGETABLE PREPARATION
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Violation:
THE PREVIOUSLY CLEANED BACK BLADE GUARD OF THE SLICER WAS SOILED WHERE THE SEALANT WAS PEELING.
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Recommendation:
7.3.3.4.1
Food shall only contact surfaces of equipment and utensils that are cleaned and sanitized.
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Item No.:
26
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Site:
Other-PROVISIONS-VEGETABLE PREPARATION
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Violation:
NUMEROUS PREVIOUSLY CLEANED AND STORED AS CLEAN PLASTIC CONTAINERS WERE SOILED WITH FOOD DEBRIS. THIS IS A REPEAT VIOLATION FROM THE 03/25/2004 INSPECTION.
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Recommendation:
7.3.3.4.1
Food shall only contact surfaces of equipment and utensils that are cleaned and sanitized.
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Item No.:
26
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Site:
Other-PROVISIONS
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Violation:
THREE PLASTIC FOOD BINS WERE STORED AS CLEAN WITH FOOD DEBRIS NOTED ON THE FOOD CONTACT SURFACES. THIS IS A REPEAT ITEM FROM THE PREVIOUS INSPECTION ON 03/25/2004.
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Recommendation:
7.3.3.4.1
Food shall only contact surfaces of equipment and utensils that are cleaned and sanitized.
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Item No.:
38
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Site:
Other-PROVISIONS-VEGETABLE PREPARATION
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Violation:
THE FLOOR MIXER HAS NOT BEEN USED IN OVER A MONTH AND SHOULD BE REMOVED. STAFF STATED THAT THIS MIXER IS NO LONGER NEEDED.
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Recommendation:
7.7.7.1.1
Only articles necessary for the food service operation shall be stored in food preparation, food storage, and warewashing areas.
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Item No.:
40
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Site:
Other-INTEGRATED PEST MANAGEMENT (IPM)
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Violation:
THE IPM PLAN DATED SEPTEMBER 2004 WAS UNCLEAR BECAUSE SOME LOGS REQUIRED, SUCH AS REQUEST LOG FORM AND MONITOR LOG FORM ARE NOT THE ONES USED ONBOARD. REQUEST LOG INFORMATION IS ON PEST CONTROL SERVICE LOG, AND MONITOR LOG INFORMATION IS ON A FORM TITLED TRAP TRACKING NUMBERING AND LOCATION FORM. ADDITIONALLY, THE PLAN DESCRIBES PESTS SUCH AS FRUIT, FLIES, FLIES, MOSQUITOES, BED BUGS, ANTS, AND RODENTS, BUT ONLY COMMENTS ON WHAT A PEST APPLICATOR TECHNICIAN CAN DO, RATHER THAN SPECIFICALLY DESCRIBING WHAT IS DONE ON THIS SHIP.
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Recommendation:
Update the IPM plan and refer to the log forms currently in use in the plan for active monitoring of pests and for the inspection of monitoring devices. If a pest is identified in the plan for control, there should be specific detail of what measures are taken, how often, by whom, and where is it recorded. Only pests included in the monitoring activity should be listed in the plan, others can be provided in a separate annex.
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Item No.:
41
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Site:
Other-CHILD ACTIVITY CENTER - FUN FACTORY
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Violation:
THE PERMANENT SIGN POSTED IN THE CENTER STATED THAT IN ACCORDANCE WITH USPHS REGULATIONS CHILDREN IN DIAPERS OR PULL-UPS ARE NOT PERMITTED IN THE CHILDREN'S PLAYROOM FACILITIES OF MILLENNIUM, WHICH IS AN INCORRECT DESCRIPTION OF THE DIAPER CHANGING STATEMENT FROM THE USPHS MANUAL SECTION 10.1.1.1.1.
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Recommendation:
10.1.1.1.1
If children who wear diapers are accepted in the child-activity center, diaper-changing stations and disposal facilities shall be provided.
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Item No.:
41
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Site:
Other-CHILD ACTIVITY CENTER - FUN FACTORY
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Violation:
THE CHILD TOILET WAS NOT PROVIDED WITH A SUPPLY OF SANITARY WIPES.
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Recommendation:
10.2.1.1.2
Each toilet facility shall be provided with a supply of toilet tissue, disposable gloves, and sanitary wipes.
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