|
|
|
Item No.:
3
|
|
Site:
Other-POTABLE WATER
|
|
Violation:
Ensure that the chart recorder is within 0.2 ppm of the mannual chlorine reading.
|
|
Recommendation:
|
|
|
Item No.:
17
|
|
Site:
Other-GALLEY
|
|
Violation:
The sugar and flour scoops were buried with the handles in contact with the food products.
|
|
Recommendation:
Between uses during service, food-dispensing utensils shall be stored in the food with the dispensing utensil handle extended out of the food, stored clean and dry or stored in running water.
|
|
|
Item No.:
21
|
|
Site:
Other-GALLEY
|
|
Violation:
The space surrounding the grill grease pan was not easily cleanable.
|
|
Recommendation:
Surfaces of equipment not intended for contact with food, but which are exposed to splash or food debris or which otherwise require frequent cleaning, shall be designed and fabricated to be smooth, washable, free of unnecessary ledges, projections, or crevices, and readily accessible for cleaning, and shall be of such material and in such repair as to be easily maintained in a clean and sanitary condition.
|
|
|
Item No.:
21
|
|
Site:
Other-BAR
|
|
Violation:
The plexi-glass door of the ice bin was cracked.
|
|
Recommendation:
The door shall be replaced.
|
|
|
Item No.:
21
|
|
Site:
Other-GALLEY
|
|
Violation:
Seams and gaps were present around the tops and sides of the ovens and ranges.
|
|
Recommendation:
Unless sufficient space is provided for easy cleaning between, behind and above each unit of fixed equipment, the space between it and adjoining equipment and adjacent bulkheads or deckheads shall be not more than 1/32-inch. If exposed to seepage, the equipment shall be sealed to the adjoining equipment or adjacent bulkheads or deckheads.
|
|
|
Item No.:
29
|
|
Site:
Other-GALLEY
|
|
Violation:
The space surrounding the grill grease pan was soiled with food and grease residue.
|
|
Recommendation:
Non-food contact surfaces of equipment shall be cleaned as often as is necessary to keep the equipment free of accumulation of dust, dirt, food particles, and other debris.
|
|
|
Item No.:
29
|
|
Site:
Other-GALLEY
|
|
Violation:
The splash zone of the mixer was soiled with food residue.
|
|
Recommendation:
Non-food contact surfaces of equipment shall be cleaned as often as is necessary to keep the equipment free of accumulation of dust, dirt, food particles, and other debris.
|
|