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Item No.:
08
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Site:
Potable Water-Potable Water Tank #1 Port
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Violation:
There were no notations in the record after the re-coating was completed in potable water tank #1 port that the paint system used was applied, dried, and cured according to the manufacturer's specifications.
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Recommendation:
Ensure that interior coatings on potable water tanks are approved for potable water contact, and all manufacturer's recommendations for application, drying, or curing are followed. Ensure written documentaion for the coating used and recommendations followed are avaialble for review during inspections.
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Item No.:
08
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Site:
Potable Water-Deck 11 Spa
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Violation:
The backflow preventers installed on the potable water lines to the two pedicure baths in the spa were not listed on the ship's cross-connection control plan.
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Recommendation:
Add the spa area pedicure throne backflow preventers to the comprehensive listing of cross-connections and backflow preventers.
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Item No.:
09
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Site:
Recreational Water Facilities-Children's Pool
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Violation:
The initial manual tests for free chlorine residual in the children's pool from the inspector's test kit were 0.76, 0.57, and 0.66 ppm respectively. The ship's test kit returned a free chlorine concentration of 1.23 ppm. Secondary testing from the inspector's kit some 10 minutes later produced a value of 1.53 ppm, while the ship's kit was 2.38 ppm. The ship's kit was tested against a secondary standard solution during this pool review and demonstrated it was in calibration with the standards.
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Recommendation:
Ensure that a free residual halogen of >1.0 and <5.0 mg/L (ppm) is maintained in recirculated swimming pools.
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Item No.:
21
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Site:
Galley-Deck 9 - Taste of Nation (Forward Pantry, Starboard)
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Violation:
There was a crack around the grease drain for the grooved griddle.
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Recommendation:
Ensure that nonfood-contact surfaces are free of unnecessary ledges, projections, and crevices, and designed and constructed to allow easy cleaning and to facilitate maintenance.
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Item No.:
21
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Site:
Bar-Deck 5 - Corral Sea Cafe
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Violation:
There was an open void around the locking pin insert for the door between the pantry and the bar server side.
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Recommendation:
Close the open void at the door locking pin.
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Item No.:
21
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Site:
Bar-Deck 5 - Corral Sea Cafe
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Violation:
The curtain for the glass ice cream display case was frayed along the left edge.
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Recommendation:
Repair or replace the curtain at the glass ice cream display case.
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Item No.:
26
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Site:
Pantry-Forward Pantries on Decks 9, 10 and 11
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Violation:
There was a black mold residue or stain present in the left cuber panel just over the cuber and below the drip tube in the forward pantries on decks 9, 10 and 11. All three were in-use at the time of the inspection.
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Recommendation:
Ensure that food only contacts surfaces of equipment and utensils that are cleaned and sanitized. Ensure that food-contact surfaces of equipment and utensils are clean to sight and touch.
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Item No.:
27
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Site:
Galley-Bulk Milk Dispensers
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Violation:
There was an accumulation of dried milk and corrosion around the bottom front of the bulk milk dispensers.
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Recommendation:
Ensure that nonfood-contact surfaces of equipment are kept free of an accumulation of dust, dirt, food residue, and other debris.
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Item No.:
27
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Site:
Galley-Deck 9 - Taste of Nation (Forward Pantry, Starboard)
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Violation:
There was an accumulation of old grease around the grease chute for the grooved griddle.
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Recommendation:
Ensure that nonfood-contact surfaces of equipment are kept free of an accumulation of dust, dirt, food residue, and other debris.
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Item No.:
33
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Site:
Buffet-Deck 9 - Lido - Aft Grill
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Violation:
The painted wooden molding around the rolling door frame was rough and not easily cleanable.
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Recommendation:
Sand thru and re-coat a smooth molding around the rolling door frame so it's easy to clean.
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Item No.:
39
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Site:
Provisions-
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Violation:
There were two large flies and one small fly noted in the vegetable preparation pantry. One small fly was observed in the meat preparation pantry.
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Recommendation:
Ensure that the presence of insects, rodents, and other pests is effectively controlled to minimize their presence in the food storage, preparation, service areas, warewashing, and utensil storage areas aboard a vessel.
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Item No.:
41
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Site:
Children Area-Camp Carnival
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Violation:
The spray bottle of HB Quat used for cleaning and disinfection of the diaper-changing table was labeled with warnings specific to skin burns and eye hazards. In reviewing the data sheet with the housekeeping staff it appeared that the dilution used in the spray bottles posed no significant skin or eye hazards.
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Recommendation:
Ensure that the correct warning label is affixed to the spray disinfectant bottles used for the diaper-change table. Ensure that surfaces that children touch with their hands are cleaned and disinfected at least daily with products labeled by the manufacturer for that purpose.
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