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Item No.:
*
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Site:
Other-CORRECTIVE ACTION STATEMENT
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Violation:
IN DEVELOPING THE CORRECTIVE ACTION STATEMENT FOR THIS INSPECTION, CRITICAL-ITEM DEFICIENCIES (DESIGNATED WITH YES IN CRITICAL COLUMN (WORTH 3 - 5 POINTS), WHETHER DEBITED OR NOT, SHOULD INCLUDE STANDARD OPERATING PROCEDURES AND MONITORING PROCEDURES IMPLEMENTED TO PREVENT THE RECURRENCE OF THE CRITICAL DEFICIENCY.
PREPARE CORRECTIVE ACTION STATEMENT AS A WORD PROCESSING OR SPREADSHEET FILE WHICH WILL BE SENT TO USPHS / VSP AS AN EMAIL MESSAGE ATTACHMENT. PLEASE EMAIL CORRECTIVE ACTION STATEMENT TO: VSP@CDC.GOV
USE EMAIL MESSAGE SUBJECT LINE: ELATION - CAS - 12/21/2003.
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Recommendation:
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Item No.:
06
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Site:
Other-POTABLE WATER
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Violation:
THERE WAS NO CURRENT WATER QUALITY REPORT FROM THE CITY OF GALVESTON, TX. THE REPORT THAT WAS PROVIDED TO THE VESSEL FROM THE CITY WAS FROM 2001.
ADDITIONALLY, THE VESSEL WAS NOT CONDUCTING BACTERIOLOGICAL TESTING OF THE GALVESTON WATER.
THERE WAS A CURRENT WATER QUALITY REPORT FROM COZMEL, MEXICO, THE OTHER PORT WHERE THE VESSEL OCCASIONALLY BUNKERS WATER.
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Recommendation:
5.1.1.2.1
Where available, the vessel shall have a copy of the most recent microbiologic report from each port before bunkering potable water to verify that the water meets potable standards.
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Item No.:
06
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Site:
Other-POTABLE WATER
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Violation:
SEVERAL OF THE FAR POINT POTABLE WATER CHARTS SHOWED LESS THAN 0.00 PPM OF FREE CHLORINE FOR SEVERAL HOURS ON SEVERAL DIFFERENT DAYS. THERE WERE NO COMMENTS ON THE CHARTS INDICATING CORRECTIVE ACTION OR WHETHER THERE WAS AN ERROR BETWEEN THE ANALYZER READINGS AND THE CHART RECORDER READINGS.
THERE WAS A COMMENT ON THE LAST INSPECTION 07/27/2003 WHERE THERE WERE TIMES WHEN THE HALOGEN LEVELS WERE LESS THAN 0.2 PPM AND NO CORRECTIVE ACTION WAS DOCUMENTED.
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Recommendation:
Ensure that the halogen chart recorder accurately indicates the halogen level of the analyzer.
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Item No.:
15
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Site:
Other-MAIN GALLEY - PASTRY SECTION
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Violation:
TWO CANS WERE FOUND WITH DENTS ALONG THE TOP SEAM.
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Recommendation:
7.3.2.2.5
Food packages shall be in good condition and protect the integrity of the contents so that the food is not exposed to adulteration or potential contaminants. Canned goods with dents on end or side seams may not be used.
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Item No.:
21
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Site:
Other-MAIN GALLEY - PASTRY SECTION
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Violation:
THE CHROME SURFACE OF THE BASE OF THE AFT HOBART MIXER WAS FLAKING MAKING THE SURFACE NOT EASILY CLEANABLE.
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Recommendation:
7.4.2.1.2
Nonfood-contact surfaces of equipment and utensils shall be designed and constructed to be durable and to retain their characteristic qualities under normal use conditions.
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Item No.:
21
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Site:
Other-MAIN GALLEY - TILTING PAN AREA
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Violation:
PEELING SEALANT WAS NOTED AROUND EQUIPMENT IN THIS AREA.
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Recommendation:
7.4.2.2.6
Nonfood-contact surfaces shall be free of unnecessary ledges, projections, and crevices, and designed and constructed to allow easy cleaning and to facilitate maintenance.
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Item No.:
21
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Site:
Other-CREW GALLEY
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Violation:
CHROME MATERIAL ON THE BASE OF THE FLOOR MODEL HOBART MIXER WAS FLAKING MAKING THE SURFACE NOT EASILY CLEANABLE.
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Recommendation:
7.4.2.1.2
Nonfood-contact surfaces of equipment and utensils shall be designed and constructed to be durable and to retain their characteristic qualities under normal use conditions.
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Item No.:
21
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Site:
Other-FOOD SERVICE GENERAL
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Violation:
THE CONTROL PANEL AREAS OF NUMEROUS PIECES OF EQUIPMENT HAD PEELING AND/OR DAMAGED SURFACES MAKING THEM DIFFICULT TO CLEAN. SPECIFIC EQUIPMENT ITEMS INCLUDED; TILTING PANS, STEAM KETTLES, TOASTER MACHINES AND STACK OVENS.
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Recommendation:
Repair or replace the damaged plastic panels on the equipment.
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Item No.:
21
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Site:
Other-FOOD SERVICE GENERAL
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Violation:
NUMEROUS SERVING TRAYS WERE BADLY DAMAGED, PARTICULARLY ALONG THE EDGES, MAKING THE SURFACES NOT EASILY CLEANABLE.
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Recommendation:
Replace the damaged serving trays.
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Item No.:
21
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Site:
Other-MAIN GALLEY - ROAST SECTION
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Violation:
PROFILE STRIPS ON THE TOPS OF THE OVEN BANKS WERE SEPARATING, ALLOWING FOOD DEBRIS TO ACCUMULATE AND MAKING THE SURFACES NOT EASILY CLEANABLE.
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Recommendation:
Repair the damaged profile strips
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Item No.:
22
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Site:
Other-CREW GALLEY - POTWASH AREA
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Violation:
THE MECHANICAL POTWASH, FINAL RINSE PRESSURE GAUGE WAS OBSERVED AT 10 PSI DURING ACTIVE OPERATION. THE DATA PLATE INDICATED THE FINAL RINSE PRESSURE SHOULD BE MAINTAINED AT 20 PSI.
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Recommendation:
Adjust and ensure that the final rinse pressure operates as required by the manufacturer.
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Item No.:
22
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Site:
Other-MAIN GALLEY - POTWASH AREA
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Violation:
THE DATA PLATE ON THE MECHANICAL POTWASH WAS WORN AND UNREADABLE.
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Recommendation:
Replace the data plate.
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Item No.:
25
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Site:
Other-POOL BAR
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Violation:
TWO WIPING CLOTHES WERE FOUND SETTING ON THE BAR COUNTER. WHEN ASKED THE BAR TENDER STATED THAT WHEN THEY WERE USED THEY WERE RINSED OUT IN THE SINK.
THERE WAS NO SANITIZE BUCKET AVAILABLE IN THE BAR AT THE TIME OF THE INSPECTION AND THE BAR WAS OPEN FOR SERVICE.
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Recommendation:
Provide a sanitize bucket in the bar and ensure that when not in active use that wiping clothes are stored in the sanitize bucket.
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Item No.:
25
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Site:
Other-BARS - GENERAL
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Violation:
THERE WERE NO SANITIZE BUCKETS AVAILABLE IN THE BARS THAT WERE OPEN DURING THE INSPECTION AND THE WIPING CLOTHES WERE FOUND ON THE BAR COUNTERS WHEN NOT IN USE.
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Recommendation:
Provide sanitize buckets to store wiping clothes when they are not in use.
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Item No.:
26
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Site:
Other-MAIN GALLEY - IMAGINATION - BEVERAGE STA
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Violation:
SEVERAL PREVIOUSLY CLEANED PLATE COVERS WERE FOUND SOILED WITH FOOD DEBRIS AND STORED AS CLEAN.
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Recommendation:
7.5.5.1.1
Food-contact surfaces of equipment and utensils shall be clean to sight and touch.
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Item No.:
26
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Site:
Other-MAIN GALLEY - INSPIRATION
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Violation:
THREE PREVIOUSLY CLEANED PLATE COVERS WERE FOUND SOILED AND STORED AS CLEAN.
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Recommendation:
7.5.5.1.1
Food-contact surfaces of equipment and utensils shall be clean to sight and touch.
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Item No.:
26
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Site:
Other-MAIN GALLEY - POTWASH AREA
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Violation:
TWO PREVIOUSLY CLEANED PANS WERE FOUND SOILED WITH A SMALL AMOUNT OF FOOD DEBRIS AND STORED AS CLEAN.
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Recommendation:
7.5.5.1.1
Food-contact surfaces of equipment and utensils shall be clean to sight and touch.
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Item No.:
26
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Site:
Other-MAIN DINING ROOM - INSPIRATION
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Violation:
A PREVIOUSLY CLEANED WATER PITCHER WAS FOUND SOILED IN THE CENTER WAIT STATION.
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Recommendation:
7.5.5.1.1
Food-contact surfaces of equipment and utensils shall be clean to sight and touch.
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Item No.:
26
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Site:
Other-ROOM SERVICE PANTRY
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Violation:
SEVERAL PREVIOUSLY CLEANED PLATES WERE FOUND SOILED WITH FOOD DEBRIS AND STORED IN THE PLATE TROLLEY AS CLEAN.
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Recommendation:
7.5.5.1.1
Food-contact surfaces of equipment and utensils shall be clean to sight and touch.
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Item No.:
26
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Site:
Other-ROOM SERVICE PANTRY
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Violation:
TWO PREVIOUSLY CLEANED KNIVES WERE FOUND SOILED AND STORED IN THE CLEAN UTENSIL TRAY.
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Recommendation:
7.5.5.1.1
Food-contact surfaces of equipment and utensils shall be clean to sight and touch.
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Item No.:
27
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Site:
Other-ROOM SERVICE PANTRY
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Violation:
THE TECHNICAL COMPARTMENT OF THE VITALITY JUICE MACHINE WAS FOUND SOILED.
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Recommendation:
7.5.5.1.3
Nonfood-contact surfaces of equipment shall be kept free of an accumulation of dust, dirt, food residue, and other debris.
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Item No.:
27
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Site:
Other-MAIN GALLEY - IMAGINATION - BEVERAGE STA
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Violation:
NUMEROUS PREVIOUSLY CLEANED SERVING TRAYS WERE FOUND SOILED AND STORED AS CLEAN.
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Recommendation:
7.5.5.1.3
Nonfood-contact surfaces of equipment shall be kept free of an accumulation of dust, dirt, food residue, and other debris.
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Item No.:
27
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Site:
Other-MAIN GALLEY - IMAGINATION - BEVERAGE STA
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Violation:
THE TECHNICAL COMPARTMENT OF THE VITALITY JUICE MACHINES WERE FOUND SOILED.
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Recommendation:
7.5.5.1.3
Nonfood-contact surfaces of equipment shall be kept free of an accumulation of dust, dirt, food residue, and other debris.
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Item No.:
27
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Site:
Other-MAIN GALLEY - DISHWASH AREA (AFT)
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Violation:
THE TOP OF THE FLIGHT-TYPE DISHWASHER WAS OBSERVED SOILED WITH A STICKY, DIRTY MATERIAL.
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Recommendation:
7.5.5.1.3
Nonfood-contact surfaces of equipment shall be kept free of an accumulation of dust, dirt, food residue, and other debris.
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Item No.:
27
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Site:
Other-MAIN GALLEY - PASTRY SECTION
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Violation:
THE FLOOR MODEL STEAM KETTLE WAS SOILED ON THE NON-FOOD-CONTACT SURFACES.
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Recommendation:
7.5.5.1.3
Nonfood-contact surfaces of equipment shall be kept free of an accumulation of dust, dirt, food residue, and other debris.
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Item No.:
27
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Site:
Other-TIFFANY BAR
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Violation:
THE BAR COUNTER UNDER THE WMF COFFEE MACHINE WAS SOILED WITH DUST.
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Recommendation:
7.5.5.1.3
Nonfood-contact surfaces of equipment shall be kept free of an accumulation of dust, dirt, food residue, and other debris.
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Item No.:
28
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Site:
Other-TIFFANY BAR
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Violation:
A PIPE WRENCH, USED FOR CONNECTING BEER KEGS, WAS FOUND STORED IN A CABINET WITH OPENED BOTTLES OF WINE AND OTHER FOOD ITEMS.
THE WRENCH WAS REMOVED DURING THE INSPECTION.
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Recommendation:
Provide a separate storage area for non-food service equipment.
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Item No.:
28
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Site:
Other-CASINO BAR
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Violation:
THERE WERE NUMEROUS CARDBOARD BOXES OF BAR SNACKS STORED IN THE BAR PANTRY.
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Recommendation:
Discontinue storing cardboard boxes in bar pantries.
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Item No.:
28
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Site:
Other-TIFFANY BAR
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Violation:
A GLASS RACK OF SOILED GLASSES WAS FOUND ON THE CLEAN SIDE OF THE DISHWASHING AREA. THERE WAS A CONTAINER OF CHAMPAGNE BOTTLES BEING CHILLED BELOW THE GLASS RACK.
THE GLASS RACK WAS MOVED DURING THE INSPECTION.
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Recommendation:
Provide complete separation between clean and soiled operations.
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Item No.:
28
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Site:
Other-TIFFANY BAR
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Violation:
THE WMF COFFEE MACHINE IS NOT USED AND IT IS NOT PLANNED TO PUT IT IN USE IN THE FUTURE.
THE AREA AROUND AND UNDER THE UNIT COLLECTS ITEMS AND MAKES THE AREA DIFFICULT TO CLEAN. THE COUNTER UNDER THE COFFEE MACHINE WAS FOUND SOILED.
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Recommendation:
Recommend that the coffee machine be removed.
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Item No.:
28
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Site:
Other-BARS - GENERAL
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Violation:
THE MULTI-FLOW UNITS ARE NOT USED ONBOARD THE VESSEL AND HAVE BEEN ABANDONED IN-PLACE. THERE ARE NO CURRENT PLANS TO USE THEM IN THE FUTURE.
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Recommendation:
Recommend removing the mulit-flow equipment and to make the cabinets available for general storage cabinets.
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Item No.:
28
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Site:
Other-POOL BAR
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Violation:
THERE WERE NUMEROUS CARDBOARD BOXES OF GLASSES STORED ON SHELVES IN THE BAR PANTRY.
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Recommendation:
Discontinue storing cardboard boxes in the bar pantry.
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Item No.:
29
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Site:
Other-LIDO
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Violation:
THE HANDWASHING SINK IN THE SPECIALITY COUNTER AREA WAS LABELED OUT OF ORDER BECAUSE THERE WAS NO HOT WATER TO THE SINK.
WHILE THE AREA IS AT TIMES MANNED IT WAS NOT AT THE TIME OF THE INSPECTION.
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Recommendation:
Ensure that the handwashing sink is repaired immediately.
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Item No.:
33
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Site:
Other-ROOM SERVICE PANTRY
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Violation:
THE DECKHEAD IN FRONT OF THE FOOD LIFT WAS SOILED.
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Recommendation:
7.7.4.2.1
Decks, bulkheads, deckheads, and attached equipment in food preparation, warewashing, pantries, and storage areas, shall be cleaned as often as necessary.
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Item No.:
34
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Site:
Other-PROVISIONS - FRESH FRUIT WALK-IN
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Violation:
THE CONDENSATION DRAIN LINE WAS BROKEN AND WATER WAS DRAINING DIRECTLY TO THE DECK.
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Recommendation:
Repair the drain line.
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Item No.:
34
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Site:
Other-MAIN GALLEY - POTWASH AREA
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Violation:
THE DRAIN LINE OF THE MECHANICAL POTWASH WAS NOT DIRECTED TO THE DECK DRAIN, ALLOWING SIGNIFICANT AMOUNTS OF WATER TO ACCUMULATE ON THE DECK OF THE POTWASH AREA.
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Recommendation:
Direct the drain line to the deck drain.
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Item No.:
39
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Site:
Other-ROOM SERVICE PANTRY
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Violation:
SEVERAL LIVE FRUIT FLIES WERE OBSERVED IN THE SEAM OF THE DECKHEAD IN FRONT OF THE FOOD LIFT.
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Recommendation:
8.2.1.1.1
The presence of insects, rodents, and other pests shall be effectively controlled to minimize their presence in the food storage, preparation, and service areas and warewashing and utensil storage areas aboard a vessel.
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