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Item No.:
*
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Site:
Other-CORRECTIVE ACTION STATEMENT
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Violation:
IN DEVELOPING THE CORRECTIVE ACTION STATEMENT FOR THIS INSPECTION, CRITICAL-ITEM DEFICIENCIES (DESIGNATED WITH YES IN CRITICAL COLUMN (WORTH 3 - 5 POINTS), WHETHER DEBITED OR NOT, SHOULD INCLUDE STANDARD OPERATING PROCEDURES AND MONITORING PROCEDURES IMPLEMENTED TO PREVENT THE RECURRENCE OF THE CRITICAL DEFICIENCY.
PREPARE CORRECTIVE ACTION STATEMENT AS A WORD PROCESSING OR SPREADSHEET FILE WHICH WILL BE SENT TO USPHS / VSP AS AN EMAIL MESSAGE ATTACHMENT. PLEASE EMAIL CORRECTIVE ACTION STATEMENT TO: VSP@CDC.GOV
USE EMAIL MESSAGE SUBJECT LINE: CARNIVAL TRIUMPH - CAS - [INSPECTION DATE: 01/20/2004] .
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Recommendation:
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Item No.:
*
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Site:
Other-COMMENT
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Violation:
THE STAFF FROM THE GALLEYS, BARS AND PROVISION DEPARTMENTS SHOULD BE COMMENDED FOR THE CLEANLINESS AND MANAGEMENT DISPLAYED IN THEIR RESPECTIVE AREAS OF THE SHIP.
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Recommendation:
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Item No.:
*
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Site:
Other-GENERAL COMMENT
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Violation:
THE MANAGEMENT AND RECORDKEEPING DISPLAYED IN THE CHILDREN'S ACTIVITY CENTER, HOUSEKEEPING, MEDICAL, AND POTABLE WATER DEPARTMENTS WAS EXCELLENT TODAY.
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Recommendation:
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Item No.:
19
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Site:
Other-LIDO - GRAND BUFFET CENTER ISLAND
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Violation:
THE TWO ENDS OF THE ISLAND BUFFET WERE NOT SHIELDED FROM PASSENGER CONTAMINATION. TWO STAFF MEMBERS WERE PRESENT TO PREVENT PASSENGERS STANDING AND SERVING OR CONTAMINATING THE BREAKFAST FOODS STORED THERE, BUT AT LEAST ONE PASSENGER WAS OBSERVED SERVING A PLATE FROM ONE SUCH END POSITION.
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Recommendation:
7.3.3.6.1
Food on display shall be protected from contamination by the use of packaging; counter, service line, or salad bar food guards; display cases; or other effective means.
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Item No.:
20
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Site:
Other-POOL BAR
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Violation:
THE ICE MACHINE'S OPEN CELL SEALANT GASKET BETWEEN THE CUBER AND BIN WAS SATURATED WITH MOISTURE.
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Recommendation:
7.4.1.1.2
Materials that are used in the construction of multiuse utensils and food-contact surfaces of equipment shall be:
(1) Durable, corrosion-resistant, and nonabsorbent; (2) Sufficient in weight and thickness to withstand repeated warewashing; (3) Finished to have a smooth, easily cleanable surface; and (4) Resistant to pitting, chipping, crazing, scratching, scoring, distortion, and decomposition.
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Item No.:
20
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Site:
Other-MAIN AND CREW GALLEY
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Violation:
THE BACK PANEL OF THE SLICER'S HAD PEELING HARD SEALANT (APPETIZER PANTRY, TOAST STATION AND CREW GALLEY).
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Recommendation:
7.4.2.2.1
Multiuse food-contact surfaces shall be:
(1) Smooth; (2) Free of breaks, open seams >1 mm (1/32 inch), cracks, chips, inclusions, pits, and similar imperfections; (3) Free of sharp internal angles, corners, and crevices; (4) Finished to have smooth welds and joints; and (5) Accessible for cleaning and inspection by one of the following methods without being disassembled, by disassembling without the use of tools, or by easy disassembling with the use of handheld tools commonly available to maintenance and cleaning personnel such as screwdrivers, pliers, open-end wrenches, and Allen wrenches.
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Item No.:
20
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Site:
Other-MAIN GALLEY
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Violation:
THERE WERE TWO UNDER COUNTER AND ONE REACH-IN REFRIGERATION UNITS THAT WERE OUT OF ORDER FOR TWO WEEKS IN THE APPETIZER PANTRY.
THE SOUP STATION AREA HAD ONE UNDER COUNTER REFRIGERATION UNIT OUT OF ORDER FOR TWO WEEKS.
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Recommendation:
7.4.3.1.1
Equipment for cooling and heating food, and holding cold and hot food, shall be sufficient in number and capacity to maintain specified potentially hazardous food temperatures.
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Item No.:
20
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Site:
Other-MAIN GALLEY-SOUP STATION
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Violation:
THE TABLE MOUNTED CAN OPENER HAD BEEN REPAIRED WITH A RIVET MAKING THE EQUIPMENT DIFFICULT TO CLEAN.
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Recommendation:
7.4.2.2.5
Cutting or piercing parts of can openers shall be readily removable for cleaning and for replacement.
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Item No.:
25
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Site:
Other-LIDO - WAITER STATIONS
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Violation:
AT MOST WAITER STATIONS WET WIPING CLOTHS WERE STORED IN WASH, RINSE, AND SANITIZE BUCKETS BETWEEN USES. IN ONE STATION THE WET WIPING CLOTH WAS DRAPED OVER THE BUCKET BETWEEN USES.
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Recommendation:
7.3.3.4.4.2
Wiping cloths shall be restricted to the following:
(2) Cloths used for wiping food spills shall be dry and used for wiping food spills from tableware and single-service articles or wet and cleaned, stored in a chemical sanitizer, and used for wiping spills from food-contact and nonfood-contact surfaces of equipment.
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Item No.:
26
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Site:
Other-MAIN GALLEY-APPETIZER PANTRY
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Violation:
THE PREVIOUSLY CLEANED FLOOR MIXER FOOD SPLASH AREA WAS SOILED WITH DRIED FOOD DEBRIS.
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Recommendation:
7.3.3.4.1
Food shall only contact surfaces of equipment and utensils that are cleaned and sanitized.
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Item No.:
26
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Site:
Other-MAIN GALLEY-PASTRY
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Violation:
THE PREVIOUSLY CLEANED STAND MIXER FOOD SPLASH AREA WAS SOILED WITH DRIED FOOD DEBRIS.
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Recommendation:
7.3.3.4.1
Food shall only contact surfaces of equipment and utensils that are cleaned and sanitized.
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Item No.:
26
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Site:
Other-MAIN GALLEY-SOUP STATION
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Violation:
THE STORED AS CLEAN TABLE MOUNTED CAN OPENER WAS SEVERELY SOILED WITH DRIED FOOD DEBRIS.
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Recommendation:
7.3.3.4.1
Food shall only contact surfaces of equipment and utensils that are cleaned and sanitized.
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Item No.:
26
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Site:
Other-MAIN GALLEY
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Violation:
CARBONIZED FOOD DEBRIS WAS NOTED ON THE COILS OF TWO PREVIOUSLY CLEANED FRYERS.
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Recommendation:
7.3.3.4.1
Food shall only contact surfaces of equipment and utensils that are cleaned and sanitized.
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Item No.:
27
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Site:
Other-MAIN GALLEY
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Violation:
THE VENTILATION HOOD ABOVE THE SOUP KETTLES WAS SOILED WITH DRIED FOOD DEBRIS (TOMATO SAUCE, ETC.).
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Recommendation:
7.5.5.1.3
Nonfood-contact surfaces of equipment shall be kept free of an accumulation of dust, dirt, food residue, and other debris.
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Item No.:
28
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Site:
Other-MAIN GALLEY-APPETIZER PANTRY
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Violation:
A BLACK GREASE WAS NOTED ON THE FLOOR MIXER ATTACHMENT AREA. THIS GREASE COULD DRIP INTO THE MIXING BOWL DURING USE.
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Recommendation:
7.5.7.2.1
Lubricants shall be applied to food-contact surfaces that require lubrication in a manner that does not contaminate food-contact surfaces.
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Item No.:
30
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Site:
Other-MAIN GALLEY-SOUP STATION
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Violation:
THE HAND WASH SINK SOAP DISPENSER WAS NOT WORKING AT THE SOUP STATION HANDWASH SINK.
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Recommendation:
7.7.1.3.3
Each handwashing facility shall have a supply of hand-cleansing soap or detergent and a supply of single-service paper towels available.
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Item No.:
33
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Site:
Other-CREW GALLEY
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Violation:
THE PROFILE STRIP ON THE BULKHEAD BENEATH THE SALAD BAR COUNTER WAS DISCONNECTED FROM THE BULKHEAD ON THE DECK.
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Recommendation:
7.7.4.2.3
Decks, bulkheads, and deckheads in food preparation, warewashing, pantries, and storage areas, shall be maintained in good repair.
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Item No.:
33
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Site:
Other-PROVISIONS
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Violation:
THE PROFILE STRIP AROUND THE DECKHEAD ENTRY HATCH WAS IN DISREPAIR IN THE MISCELLANEOUS FROZEN FREEZER.
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Recommendation:
7.7.4.2.3
Decks, bulkheads, and deckheads in food preparation, warewashing, pantries, and storage areas, shall be maintained in good repair.
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Item No.:
33
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Site:
Other-LIDO GALLEY - HOT GALLEY
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Violation:
THERE WERE A FEW CRACKED TILES AND ONE BROKEN DECK TILE AT THE GUTTER NEAR THE SOUP KETTLES FORWARD.
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Recommendation:
7.7.4.2.3
Decks, bulkheads, and deckheads in food preparation, warewashing, pantries, and storage areas, shall be maintained in good repair.
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Item No.:
33
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Site:
Other-LIDO - GRAND BUFFET PORT
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Violation:
THE DECORATIVE TILES NEAR THE DECK ON THE BACK SERVICE LINE BULKHEAD, WERE BROKEN AND CRACKED SEVERELY MAKING THEM DIFFICULT TO CLEAN.
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Recommendation:
7.7.4.2.3
Decks, bulkheads, and deckheads in food preparation, warewashing, pantries, and storage areas, shall be maintained in good repair.
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Item No.:
34
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Site:
Other-MAIN GALLEY-APPETIZER PANTRY
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Violation:
THE HANDWASH SINK DRAIN LEAKED.
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Recommendation:
7.7.3.3.1
A plumbing system in a food area shall be maintained in good repair.
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