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Item No.:
*
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Site:
Other-CORRECTIVE ACTION STATEMENT
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Violation:
IN DEVELOPING THE CORRECTIVE ACTION STATEMENT FOR THIS INSPECTION, CRITICAL-ITEM DEFICIENCIES (DESIGNATED WITH YES IN CRITICAL COLUMN (WORTH 3 - 5 POINTS), WHETHER DEBITED OR NOT, SHOULD INCLUDE STANDARD OPERATING PROCEDURES AND MONITORING PROCEDURES IMPLEMENTED TO PREVENT THE RECURRENCE OF THE CRITICAL DEFICIENCY.
PREPARE CORRECTIVE ACTION STATEMENT AS A WORD PROCESSING OR SPREADSHEET FILE WHICH WILL BE SENT TO USPHS / VSP AS AN EMAIL MESSAGE ATTACHMENT. PLEASE EMAIL CORRECTIVE ACTION STATEMENT TO: VSP@CDC.GOV
USE EMAIL MESSAGE SUBJECT LINE: SHIP NAME: NAVIGATOR OF THE SEAS - CAS - [INSPECTION DATE 02/15/2005].
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Recommendation:
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Item No.:
19
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Site:
Other-WINDJAMMER - BUFFET SERVICE LINE
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Violation:
A FEW OF THE TONG HANDLES WERE NOTED IN DIRECT CONTACT WITH THE FOOD.
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Recommendation:
7.3.3.4.2.1
During pauses in food preparation or dispensing, food preparation and dispensing utensils shall be stored:
(1) In the food with their handles above the top of the food and the container.
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Item No.:
20
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Site:
Other-WINDJAMMER - POTWASH
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Violation:
THE NON-STICK COATING ON A FEW FRYING PANS WAS SCRATCHED OFF.
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Recommendation:
7.4.1.1.8
Multiuse kitchenware such as frying pans, griddles, sauce pans, cookie sheets, and waffle bakers that have a perfluorocarbon resin coating shall be used with nonscoring or nonscratching utensils and cleaning aids.
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Item No.:
20
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Site:
Other-PROVISIONS-FISH THAW ROOM
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Violation:
THE CUTTING BOARD WAS DEEPLY GOUGED IN A FEW AREAS.
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Recommendation:
7.4.5.1.3
Surfaces such as cutting blocks and boards that are subject to scratching and scoring shall be resurfaced if they no longer can be effectively cleaned and sanitized, or discarded if they are not capable of being resurfaced.
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Item No.:
21
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Site:
Other-FOOD SERVICE GENERAL
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Violation:
A WET OPEN CELL FOAM GASKET WAS NOTED BETWEEN THE STAINLESS STEEL EXTERIOR COVER AND THE INTERIOR PLASTIC COVER, NEXT TO THE WATER FALL FEATURE OF THE ICE MACHINES. CORROSION WAS NOTED ALONG THE METAL CLIPS THAT HELD THE COVER IN PLACE.
STAFF STATED THAT THE COMPANY IS IN THE PROCESS OF CONSTRUCTING NEW COVERS FOR THE ICE MACHINES.
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Recommendation:
7.4.1.1.9
Nonfood-contact surfaces of equipment that are exposed to splash, spillage, or other food soiling or that require frequent cleaning shall be constructed of a corrosion-resistant, nonabsorbent, and smooth material.
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Item No.:
21
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Site:
Other-GALLEY-DECK 4
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Violation:
THE RUBBER LINING ON THE EDGE OF THE WAITER TRAYS WAS IN DISREPAIR, MAKING CLEANING DIFFICULT.
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Recommendation:
7.4.2.2.6
Nonfood-contact surfaces shall be free of unnecessary ledges, projections, and crevices, and designed and constructed to allow easy cleaning and to facilitate maintenance.
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Item No.:
22
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Site:
Other-CREW GALLEY-DECK 2
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Violation:
DURING ACTIVE USE THE FINAL RINSE SPRAY PATTERN ON THE CONVEYOR TYPE DISHWASH MACHINE WAS ERRATIC. THIS WAS REPAIRED DURING THE INSPECTION.
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Recommendation:
7.5.4.1.1
Warewashing equipment shall be maintained in good repair and proper adjustment including:
(1) Warewashing equipment shall be maintained in a state of repair and condition that meets the standards of the materials, design, and construction of these guidelines. (2) Water pressure, and water temperature measuring devices shall be maintained in good repair and be accurate within the intended range of use.
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Item No.:
26
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Site:
Other-PROVISIONS-FISH THAW ROOM
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Violation:
SOIL WAS NOTED IN THE DEEP GOUGES OF THE PREVIOUSLY CLEANED CUTTING BOARD.
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Recommendation:
7.5.5.1.1
Food-contact surfaces of equipment and utensils shall be clean to sight and touch.
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Item No.:
26
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Site:
Other-DECK 2-CREW POT WASH
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Violation:
NUMEROUS PREVIOUSLY CLEANED POTS AND PANS WERE NOTED SOILED AND STORED ON THE CLEAN SHELF.
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Recommendation:
7.5.5.1.1
Food-contact surfaces of equipment and utensils shall be clean to sight and touch.
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Item No.:
26
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Site:
Other-PROVISIONS-FISH THAW ROOM
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Violation:
THREE PREVIOUSLY CLEANED PLASTIC STORAGE CONTAINERS WERE SOILED WITH DRIED FOOD DEBRIS AND THE CONTAINER MANUFACTURERS LABEL WAS LEFT ON THE CONTAINER, MAKING CLEANING DIFFICULT. THESE CONTAINERS WERE STORED ON THE CLEAN SHELVING UNIT.
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Recommendation:
7.5.5.1.1
Food-contact surfaces of equipment and utensils shall be clean to sight and touch.
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Item No.:
33
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Site:
Other-PROVISIONS-FISH THAW ROOM
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Violation:
CONDENSATE WAS NOTED ON THE DECKHEAD IN THE FISH THAW ROOM. FOOD WAS NOT STORED BELOW THE DRIPPING CONDENSATE.
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Recommendation:
7.7.4.2.3
Decks, bulkheads, and deckheads in food preparation, warewashing, pantries, and storage areas, shall be maintained in good repair.
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